This Fetească Neagră amazes with its elegant, completely unique character, which manages to delight, with its aromas, even the most demanding palates. It is a delight to taste every time, but especially when served at a temperature of 14 degrees Celsius, after a previous decantation of 20-30 minutes.
Grape variety: Fetească Neagră
Wine type: Dry Red
Wine Region: Moldavia
Appellation of Origin: Controlled Designation of Origin " Huși " - Harvested at Full Maturity
Tasting notes
Red wine, obtained from an authentic Romanian variety, Fetească Neagră , with notes of vanilla and chocolate. Taste dominated by dried plums and cherries, elegant finish, with slightly spicy notes.
Culinary associations
Good to pair with baked or grilled meats, antipasti with an assortment of cheeses and cold cuts, zahana dishes or pork ribs.
Recommended serving temperature: 14° C, decanter (20'-30')
